Veggie Bars Recipe
Yield: 3 servingsRecipe by luhu.jp
Ingredients:
8: Crescent rolls,
2: 8 oz. pkg. cream cheese,
Softened,
3/4 cup: Mayonnaise,
1 package: Hidden Valley Ranch dressing,
, dry
1/2 cup: Shredded Cheddar cheese,
1 cup: Carrots, shredded
1 cup: Broccoli, chopped
1 cup: Cauliflower, chopped
Directions:
Spread rolls in the bottom and up sides of greased jellyroll pan or
cookie sheet with sides. Smooth seams well. Bake in a 350 degree
oven for 10 minutes or until golden brown. Mix cream cheese with
mayonnaise and salad dressing. Add Cheddar cheese and mix well.
Spread mixture on cooled crust. Sprinkle on vegetables. Press
lightly into cream cheese. Cover and refrigerate until served. Cut
into bars. Randy Rigg
Source from luhu.jp
cookie sheet with sides. Smooth seams well. Bake in a 350 degree
oven for 10 minutes or until golden brown. Mix cream cheese with
mayonnaise and salad dressing. Add Cheddar cheese and mix well.
Spread mixture on cooled crust. Sprinkle on vegetables. Press
lightly into cream cheese. Cover and refrigerate until served. Cut
into bars. Randy Rigg
Source from luhu.jp