Hard-cooked Eggs Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
No Ingredients Found,
Directions:
Wash eggs. Cover with boiling water. Simmer (keeping water at 185
F) 45 minutes. Remove from water. Serve at once. If the
hard-cooked eggs are to be used as a garnish, or combined with other
foods, cool quickly by immersing in cold water. The Household
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Source from luhu.jp
F) 45 minutes. Remove from water. Serve at once. If the
hard-cooked eggs are to be used as a garnish, or combined with other
foods, cool quickly by immersing in cold water. The Household
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Source from luhu.jp
Tags
Eggs