Heringstopf Mit Saurer Sahne (herring Salad With Sour Cre Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
SOUR-CREAM SAUCE
1 cup: Sour Cream,
Lemon, Juice Only
1/2 cup: Yogurt,
1/4 t: Sugar,
SALAD
2 each: Onions, Small
8 each: Herring Fillets, Marinated
1/2 t: Dillweed, Dried
2 each: Apples, Medium, Tart
2 t: Dill, Fresh OR
Directions:
Sauce: Blend thoroughly sour cream, yogurt, lemon juice and sugar.
Salad: Peel onions and cut into thin slices. Peel and quarter
apples, remove cores and but into thin wedges. Blend onions and
apples with sauce. In a dish arrange herring and apple-onion mixture
in layers. Cover tightly and marinate in refrigerator for 5 hours.
Sprinkle with dill before serving.
Source from luhu.jp
Salad: Peel onions and cut into thin slices. Peel and quarter
apples, remove cores and but into thin wedges. Blend onions and
apples with sauce. In a dish arrange herring and apple-onion mixture
in layers. Cover tightly and marinate in refrigerator for 5 hours.
Sprinkle with dill before serving.
Source from luhu.jp