Kartoffelpuree Meerrettich (mashed Potatoes/horseradish Crm) Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
5 each: Potatoes, Medium
, Boiling Water
1/2 t: Salt,
2 T: Butter,
Pepper, Freshly Ground
1/2 cup: Sour Cream,
1 T: Horseradish,
2 t: Parsley, Minced
Directions:
Peel and quarter potatoes. Cook in boiling salted water in medium-size
saucepan until tender, drain. Mash, adding 1 T butter and the pepper.
Add sour cream, horseradish, and minced parsley. Whip as for mashed
potatoes. Place in serving bowl; top with 1 T melted butter and serve.
Source from luhu.jp
saucepan until tender, drain. Mash, adding 1 T butter and the pepper.
Add sour cream, horseradish, and minced parsley. Whip as for mashed
potatoes. Place in serving bowl; top with 1 T melted butter and serve.
Source from luhu.jp