Pate De Picate (chicken Liver Spread) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Chicken livers,
1 tbsp: Chicken fat or oil,
Onion, medium
Eggs, hard boiled
Mayonnaise,
Salt, garlic salt or juice
Directions:
Fry livers until well done. Put livers, eggs and onion through meat
grinder. Add fat or oil, salt, garlic; mix well. Add mayo to desired
consistency.
Source from luhu.jp
grinder. Add fat or oil, salt, garlic; mix well. Add mayo to desired
consistency.
Source from luhu.jp