Pierogi - Cabbage & Mushroom Filling Recipe

Pierogi - Cabbage & Mushroom Filling Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1/3 cup: -water,
1: Onion, large,halved,sliced
4 ounce: Mushrooms, stem&piece
2 tbsp: Butter or margarine,
1 tsp: -salt,
1/4 tsp: -pepper,
2: Eggs, hardcooked,chopped

Directions:
Combine the cabbage, water, onion mushrooms and butter in a large
saucepan. Cook covered over low heat till tender, about 30 min. Add
salt pepper and chopped eggs; mix well. ... about 3 1/2 cups


Source from luhu.jp

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