Fat Free "french Fry" Slices Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
MISTY SIMON
2 medium: Russet potatoes, washed and scrubbed
Salt, pepper, & chives
Olive oil spray,
Directions:
Bake potatoes in microwave without pricking for 3
minutes. Turn over and cook 3 minutes more.
Refrigerate whole until cool.
Slice potatoes crosswise into 1/4 inch slices.
Sprinkle with salt and pepper and crushed freeze-dried
chives. Spray one 1/3 second spray on each slice.
Broil until tops are golden brown.
2 servings approximately 120 calories each (depending
on the size of the potato.) and a trivial amount of
fat.
Source from luhu.jp
minutes. Turn over and cook 3 minutes more.
Refrigerate whole until cool.
Slice potatoes crosswise into 1/4 inch slices.
Sprinkle with salt and pepper and crushed freeze-dried
chives. Spray one 1/3 second spray on each slice.
Broil until tops are golden brown.
2 servings approximately 120 calories each (depending
on the size of the potato.) and a trivial amount of
fat.
Source from luhu.jp