Low-cal Dill Dip Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Nonfat plain yogurt,
2/3 cup: Reduced-calorie mayonnaise,
1/4 cup: Chopped green onions w/tops,
1 tbsp: Parsley flakes,
2 tsp: Dried dill weed,
1 tsp: Celery salt,
1/4 tsp: Onion powder,
Directions:
Whisk together yogurt and mayonnaise. Stir in onions,parsley,dill,celery
salt and onion powder. Refrigerate until chilled Two tablespoons contain 40
calories.
Source from luhu.jp
salt and onion powder. Refrigerate until chilled Two tablespoons contain 40
calories.
Source from luhu.jp