Savory Pork With Potato-pepper Medley Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: New potatoes, sliced 1/4 in
Thick,
1 small: Onion, cut in thin wedges
1: Red or green bell pepper,
Cut in strips,
2 tsp: Oregano leaves, divided
1/2 tsp: Salt,
2 tbsp: Olive oil, divided
4: Well-trimmed pork chops,
, 1/2 inch thick
1/4 tsp: Garlic powder,
Directions:
Season potatoes, onions and peppers with 1 teaspoon oregano leaves and
salt. Heat 1 tablespoon in non-stick skillet over medium-high heat. Add
vegetables to skillet. Cook 10-12 minutes or until potatoes are slightly
brown and tender. Remove vegetables from skillet. Keep warm.
Season pork chops with remainder of oregano leaves and garlic powder. Add
remaining olive oil to skillet, if needed. Over medium heat, saute pork
chops, covered, 8-10 minutes per side or until done. Drain. Return cooked
vegetables to skillet with pork chops. Cover and heat 3-5 minutes. Serve.
Makes 4 servings.
Neighborhood Shopping 10/16/96 Typos by Bobbie Beers
Source from luhu.jp
salt. Heat 1 tablespoon in non-stick skillet over medium-high heat. Add
vegetables to skillet. Cook 10-12 minutes or until potatoes are slightly
brown and tender. Remove vegetables from skillet. Keep warm.
Season pork chops with remainder of oregano leaves and garlic powder. Add
remaining olive oil to skillet, if needed. Over medium heat, saute pork
chops, covered, 8-10 minutes per side or until done. Drain. Return cooked
vegetables to skillet with pork chops. Cover and heat 3-5 minutes. Serve.
Makes 4 servings.
Neighborhood Shopping 10/16/96 Typos by Bobbie Beers
Source from luhu.jp
Tags
Meat