279702 Cheese Shrimp Casserole Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Chopped green pepper,
1 1/2 cup: Diced American cheese,
1/3 cup: Shortening,
1/4 cup: Pimento,
3 cup: Cut up shrimp, 2 lb.
1 tbsp: Parsley,
1/4 cup: Flour,
3 cup: Cooked rice, (1 env. Success
2 tsp: Salt,
-Rice),
2 cup: Milk,
Directions:
Saute 1/2 cup chopped green pepper in 1/3 cup shortening. Add 3 cups
cut up shrimp and stir until pink. Stir in 1/4 cup flour and 2
teaspoons salt. Add 2 cups milk gradually. Let come to boil. Stir
constantly, add 1 1/2 cups diced American cheese and 1/4 cup sliced
pimento. Mix chopped parsley (1 tablespoon) with 1 envelope of cooked
Success Rice. Spread rice in 2 quart greased casserole. Spoon sauce
over rice. Bake at 325 degrees for 25-30 minutes. Garnish with shrimp
and parsley. Submitted By BARRY WEINSTEIN On 04-16-95
Source from luhu.jp
cut up shrimp and stir until pink. Stir in 1/4 cup flour and 2
teaspoons salt. Add 2 cups milk gradually. Let come to boil. Stir
constantly, add 1 1/2 cups diced American cheese and 1/4 cup sliced
pimento. Mix chopped parsley (1 tablespoon) with 1 envelope of cooked
Success Rice. Spread rice in 2 quart greased casserole. Spoon sauce
over rice. Bake at 325 degrees for 25-30 minutes. Garnish with shrimp
and parsley. Submitted By BARRY WEINSTEIN On 04-16-95
Source from luhu.jp