Vanilla Ice Cream-diabetic Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
-Robert Rogers-MWFM54A,
13 ounce: Evaporated milk,
2 tbsp: Sugar replacement,
1 1/2 cup: Whole milk,
1 tbsp: Vanilla,
3: Eggs,
Directions:
Combine evaporated milk and sugar replacement. Beat well until sugar is
dissolved. Add whole milk and vanilla extract; beat well. Add eggs; beat
eggs into milk mixture vigorously. pour into ice cream maker. Freeze
according to manufacturers directions.
Source from luhu.jp
dissolved. Add whole milk and vanilla extract; beat well. Add eggs; beat
eggs into milk mixture vigorously. pour into ice cream maker. Freeze
according to manufacturers directions.
Source from luhu.jp