Hunter Style Chicken Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1/4 cup: Salad oil,
1: 15 oz can tomato sauce,
1/2 cup: Flour,
1/2 cup: Water,
1 tsp: Salt,
1 tsp: Salt,
3 lbs: Cut up chicken,
1 tsp: Oregano,
1: Green bell pepper, cut into
1/4 tsp: Black pepper,
-strips,
1/4 tsp: Thyme,
2 medium: Onions, quartered
1 can: Mushroom stems and pieces,
1 Clove: garlic, finely chopped
Directions:
Heat salad oil in large skillet over medium heat. Mix flour and 1
teaspoon salt; coat chicken pieces. Cook chicken in oil 15 to 20
minutes or until brown. Drain fat from skillet. Add green bell pepper
and onions. Mix garlic, tomato sauce, water, 1 tsp salt, oregano,
pepper, thyme and mushrooms with liquid; pour over chicken and heat
to boiling. Reduce heat; cover and simmer 45 minutes or until chicken
is tender.
Serves 4 to 5.
Source from luhu.jp
teaspoon salt; coat chicken pieces. Cook chicken in oil 15 to 20
minutes or until brown. Drain fat from skillet. Add green bell pepper
and onions. Mix garlic, tomato sauce, water, 1 tsp salt, oregano,
pepper, thyme and mushrooms with liquid; pour over chicken and heat
to boiling. Reduce heat; cover and simmer 45 minutes or until chicken
is tender.
Serves 4 to 5.
Source from luhu.jp
Tags
Poultry