Moms Scotcheroos Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1 cup: White sugar,
6 cup: Rice krispies,
1 cup: White corn syrup,
12 ounce: Chocolate chips,
1 cup: Peanut butter,
12 ounce: Butterscotch chips,
Directions:
Cook sugar and corn syrup just until bubbly. Add peanut butter.
Remove from heat and add cereal. Press in greased 9 x 13 pan.
Melt chips and spread on top.
Submitted By LISA GREENWOOD On 04-26-95
Source from luhu.jp
Remove from heat and add cereal. Press in greased 9 x 13 pan.
Melt chips and spread on top.
Submitted By LISA GREENWOOD On 04-26-95
Source from luhu.jp