Sausage Apple Tuckaways Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
Posted by Stu Hopper,
1/2 cup: Chopped apple, 1 small
---------------------------- 1 1/2 tb Finely chopped celery,
1 lbs: Roll pork sausage,
Directions:
Cut sausage into 8 patties. Combine apple and celery. Place 2 TB of
apple mixture on 4 of the patties. Place the other 4 patties on top
and pinch edges together. Cook slowly 25 minutes until brown on both
sides and thoroughly cooked. Serve very hot.
Submitted By STEWART HOPPER On 04-26-95
Source from luhu.jp
apple mixture on 4 of the patties. Place the other 4 patties on top
and pinch edges together. Cook slowly 25 minutes until brown on both
sides and thoroughly cooked. Serve very hot.
Submitted By STEWART HOPPER On 04-26-95
Source from luhu.jp
Tags
Meats