Spinach Pasta: Gluten Free^ Advan Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
HAND
1 cup: Kamut flour,
1 tsp: Lemon pepper seasoning,
1/3 cup: Cooked chopped spinach,
EXTRUDER
1 1/4 cup: Kamut flour,
1 tsp: Lemon pepper seasoning,
1/3 cup: Cooked chopped spinach,
Directions:
Reserve cooking liquid in case you need more liquid. This may be
difficult to roll through the hand machine the first time. Simply
repeat at the widest setting until it runs through smoothly.. Dont
be too quick to add additional liquid. Dust with flour as it comes
out of the extruder to prevent sticking.
Per 1 cup Serving: 233calories 10.0g protein 55.9g carbohydrate 1.4g
fat 14.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95
Source from luhu.jp
difficult to roll through the hand machine the first time. Simply
repeat at the widest setting until it runs through smoothly.. Dont
be too quick to add additional liquid. Dust with flour as it comes
out of the extruder to prevent sticking.
Per 1 cup Serving: 233calories 10.0g protein 55.9g carbohydrate 1.4g
fat 14.2mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 05-02-95
Source from luhu.jp