Grilled California Pork Salad Recipe

Grilled California Pork Salad Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

PREP TIME: 10 MINUTES
Marinate 1 lb boneless butterfly pork chops and 3 fresh nectarines cut,
Into 1 inch slices in about 1/2 cup Kraft honey dijon dressing for 30,
Minutes. Drain and reserve dressing. Grill pork until done, brushing
With remaining dressing while cooking. In the meantime, toss red leaf
Lettuce and watercress together with 1/2 cup fresh honey dijon dressing.,
Arrange onto plates. When pork is cooked, slice diagonally and arrange
sl Nectarines and pork on top of lettuce. Garnish with toasted,
Cashews.,

ORIGIN: ADAPTED FROM KRAFT

SHARED BY: SHARON STEVENS, M

Directions:

Submitted By SHARON STEVENS On 05-18-95


Source from luhu.jp