Peanut Raisin Carob Chews~ Recipe
Yield: 100 servingsRecipe by luhu.jp
Ingredients:
1 cup: Peanut butter,
3/4 cup: Raisins,
1/4 cup: Honey,
1/4 cup: Carob powder,
1/2 tsp: Vanilla,
1 cup: Peanuts, finely chopped
Directions:
(Wheat, egg and dairy free)
Combine peanut butter, raisins, honey, carob and vanilla. Mix and
form into a dough. Pinch off clumps (about 1/4 cup), and form into
rolls 6 inches long and about 1 inch in diameter. Roll in chopped
peanuts. Chill, then cut into slices about 1/4-inch thick.
VARIATIONS: Instead of peanuts, roll in coconut, chopped sunflower
seeds or chopped nuts.
Per serving: Calories 30; fat 2g; cholesterol 0mg; carbohydrate 2.6g;
fiber 0.4g; protein 1.1g; sodium 13mg.
from Smart Cookies by Jane Kinderlehrer "Smart Cookies for the
Allergic"
Recipe By : Smart Cookies by Jane Kinderlehrer
From: Marjorie Scofield Date: 05-23-95 (159) Fido:
Cooking
Source from luhu.jp
Combine peanut butter, raisins, honey, carob and vanilla. Mix and
form into a dough. Pinch off clumps (about 1/4 cup), and form into
rolls 6 inches long and about 1 inch in diameter. Roll in chopped
peanuts. Chill, then cut into slices about 1/4-inch thick.
VARIATIONS: Instead of peanuts, roll in coconut, chopped sunflower
seeds or chopped nuts.
Per serving: Calories 30; fat 2g; cholesterol 0mg; carbohydrate 2.6g;
fiber 0.4g; protein 1.1g; sodium 13mg.
from Smart Cookies by Jane Kinderlehrer "Smart Cookies for the
Allergic"
Recipe By : Smart Cookies by Jane Kinderlehrer
From: Marjorie Scofield Date: 05-23-95 (159) Fido:
Cooking
Source from luhu.jp