Coffee Chicken Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
Dwigans fwds07a,
1: 4 lb chicken cut into,
Serving pieces,
3/4 cup: Coffee made by adding,
1 tbsp: Instant coffee to,
3/4 cup: Boiling water,
1/3 cup: Tomato ketchup,
3 tbsp: Soy sauce,
2 tbsp: Fresh lemon juice,
2 tbsp: Wine vinegar,
1 tbsp: Cooking oil,
1/3 cup: Brown sugar,
Directions:
Place the chicken pieces in a shallow oven proof dish. Mix the other
ingredients in the order given in a medium sized saucepan. bring them
to a boil reduce the heat and simmer for 5 minutes. Pour the sauce
over the chicken pieces, bake uncovered, for 1 hour until the chicken
is tender. Baste occasionally.
Note: This sauce is also good with lamb chops. For 8 lamb chops
proceed as above, baking about 3/4 hour or until tender.
Nice served with artichoke hearts on top.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Source from luhu.jp
ingredients in the order given in a medium sized saucepan. bring them
to a boil reduce the heat and simmer for 5 minutes. Pour the sauce
over the chicken pieces, bake uncovered, for 1 hour until the chicken
is tender. Baste occasionally.
Note: This sauce is also good with lamb chops. For 8 lamb chops
proceed as above, baking about 3/4 hour or until tender.
Nice served with artichoke hearts on top.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Source from luhu.jp
Tags
Poultry