Easy Teriyaki Wings Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1/4 cup: Catsup,
1/4 tsp: Garlic powder,
2 tbsp: Brown sugar,
1/4 cup: Oil,
1/4 cup: Soy sauce,
1/4 cup: Lemon juice,
2 lbs: Chicken wings,
Directions:
Remove wing tips from chicken and cut apart at joint. Combine
remaining ingredients. Marinate chicken in shallow baking dish
overnight, turning occasionally. Preheat oven to 375. Arrange chicken
on rack in aluminum foil-lined shallow baking pan. Bake 40-45
minutes, basting occasionally with marinade.
Recipe By :
Source from luhu.jp
remaining ingredients. Marinate chicken in shallow baking dish
overnight, turning occasionally. Preheat oven to 375. Arrange chicken
on rack in aluminum foil-lined shallow baking pan. Bake 40-45
minutes, basting occasionally with marinade.
Recipe By :
Source from luhu.jp