Fettuccine Alla Panna (pkfr67a) Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Unsalted butter,
1/2 cup: FRESH grated parmesan,
Cheese,
1/2 cup: Cream,
Directions:
Put butter and cream in wide shallow serving bowl in warm (200 degree)
oven. When butter has melted stir in 2/3 of the cheese. When pasta
is al dente, toss with sauce, sprinkle with remaining cheese.
Delicious. FROM: MONICA DEBIASE (PKFR67A)
Recipe By :
Source from luhu.jp
oven. When butter has melted stir in 2/3 of the cheese. When pasta
is al dente, toss with sauce, sprinkle with remaining cheese.
Delicious. FROM: MONICA DEBIASE (PKFR67A)
Recipe By :
Source from luhu.jp