Four Cheese Pizza Recipe

Four Cheese Pizza Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
-Waldine Van Geffen VGHc42A,
1 large: 12" Boboli shell or,
4 small: 6" Boboli shells,
5 ounce: Pk Boboli pizza sauce for large or,
1 1/4 ounce: Pk for each 6" shell,
1 ounce: Ricotta cheese,
1 ounce: Parmesan, grated
1 ounce: Cheddar cheese, shredded
3 ounce: Mozzarella cheese, shredded

Directions:

Spread pizza sauce then ricotta cheese on top of shell. Sprinkle
cheeses over sauce in order given. Bake at 450~ for 12-15 minutes
(5-8 minutes for 6"). Source: Boboli Co. (wrv)


Source from luhu.jp