Apricot Spread - Country Living Recipe
Yield: 1 1/2 cupsRecipe by luhu.jp
Ingredients:
1 package: , (8-oz) dried apricots
1 tbsp: Orange juice,
3/4 cup: Water,
1/4 tsp: Ground cinnamon,
1/4 cup: Honey,
1/2 cup: Diced honeycomb with honey,
Directions:
1. In 2-quart saucepan, heat apricots and water to boiling over high
heat. Reduce heat to low; cover and simmer apri- cots until very
tender-about 15 minutes. Remove from heat; pour off any excess water.
Stir honey, orange juice, and cinnamon into apricots until well mixed.
2. In food processor, with chopping blade, process apricot mixture
just until almost smooth. With rubber spatula, fold in diced
honeycomb. Spoon apricot spread into jars; seal and store in the
refrigerator.
Country Living/Dec/90 Scanned & fixed by DP and GG
Source from luhu.jp
heat. Reduce heat to low; cover and simmer apri- cots until very
tender-about 15 minutes. Remove from heat; pour off any excess water.
Stir honey, orange juice, and cinnamon into apricots until well mixed.
2. In food processor, with chopping blade, process apricot mixture
just until almost smooth. With rubber spatula, fold in diced
honeycomb. Spoon apricot spread into jars; seal and store in the
refrigerator.
Country Living/Dec/90 Scanned & fixed by DP and GG
Source from luhu.jp