Danish Meatballs With Cucumber Salad Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Ground Veal and pork,
For cucumber salad,
1: Onion,
1: Cucumber,
2 tbsp: Flour,
2 cup: Vinegar,
2 tbsp: Bread crums, dry
2 cup: Suggar,
2: Eggs,
2 cup: Water,
Salt & pebber,
Salt & Pebber,
Directions:
Put ground veal & pork in a bowl, add egg, flour and dry bread crums.
Mix together, and the mix in fine chopped onion. Add salt & pebber to
taste. Put magarine/butter on a hot frying pane. When butter is
melted reduce to medium heat.Eg 3 if setting is 0-6. Take at
tabelspone and make it "wet" in the meltet magarine/butter make
meatball with help from the spone and your hand. Fry meatballs in 4-5
min on both sides (until the are welldone). Serve with Danish brown
bread and butter, and cucumber salad.
: Cucumber Salad
Mix well together Watter, suggar and winegar add a some salt & Pebber
(after taste). Put in sliced cucumber.
Flemming Rmer Mister postman 2:236/194. Req MMDK For danish recepice
On danish.
Submitted By FLEMMING R0MER On 08-29-95
Source from luhu.jp
Mix together, and the mix in fine chopped onion. Add salt & pebber to
taste. Put magarine/butter on a hot frying pane. When butter is
melted reduce to medium heat.Eg 3 if setting is 0-6. Take at
tabelspone and make it "wet" in the meltet magarine/butter make
meatball with help from the spone and your hand. Fry meatballs in 4-5
min on both sides (until the are welldone). Serve with Danish brown
bread and butter, and cucumber salad.
: Cucumber Salad
Mix well together Watter, suggar and winegar add a some salt & Pebber
(after taste). Put in sliced cucumber.
Flemming Rmer Mister postman 2:236/194. Req MMDK For danish recepice
On danish.
Submitted By FLEMMING R0MER On 08-29-95
Source from luhu.jp