Individual Cherry Cheese Cakes Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
24 each: Vanilla wafer cookies,
1 tsp: Vanilla extract,
2 package: Cream cheese,
1 can: Cherry pie filling, 21
8 ounce: Each softened,
Ounces,
3/4 cup: Sugar,
Whipped topping,
2 each: Eggs,
Directions:
Place one cookie each in the bottom of 24 greased muffin cups. In a
mixing bowl, beat cream cheese and sugar until smooth. Add eggs and
vanilla; beat well. Divide filling over muffin cups. Bake at 375 deg.
for 20 minutes. Chill before removing from cups. To serve, top each
cheesecake with pie filling and a spoonful of whipped topping. Yield:
24 servings
Recipe By : Country Woman
Source from luhu.jp
mixing bowl, beat cream cheese and sugar until smooth. Add eggs and
vanilla; beat well. Divide filling over muffin cups. Bake at 375 deg.
for 20 minutes. Chill before removing from cups. To serve, top each
cheesecake with pie filling and a spoonful of whipped topping. Yield:
24 servings
Recipe By : Country Woman
Source from luhu.jp