Spiced Cranberry-orange Mold~ Recipe

Spiced Cranberry-orange Mold~ Recipe

Yield: 10 servings
Recipe by luhu.jp

Ingredients:
1 package: Jell-O orange sugar-free,
1 cup: Cold water,
Gelatin, (8-serving
1 tbsp: Lemon juice,
Size) *,
1/4 tsp: Ground cinnamon,
1 1/2 cup: Boiling water,
1/8 tsp: Ground cloves, **
1 can: 16 oz Whole berry cranberry,
1: Orange, sectioned/diced
-sauce **,

Directions:

* Or 2 pkgs. 4-serving-size or any red flavor sugar free gelatin. **
Or use 1 1/2 cups chopped fresh cranberries mixed with 1 packet sugar
substitute. Omit cloves. Stir in with orange.

Dissolve gelatin completely in boiling water in a large bowl. Stir in
cranberry sauce, cold water, lemon juice, cinnamon and cloves.
Refirerate about 1 1/2 hours or until thickened. Stir in orange.
Spoon into 5-cup mold. Refrigerate about 4 hours or until firm.
Unmold. Garnish as desired. Makes 10 servings.

VARIATION: Use regular Jell-O brand gelatin in this recipe. Stir in
1/2 cup chopped walnuts with orange.

Per serving: Calories 77; fat 0.1 g; cholesterol 0 mg; carbohydrate
12.5 g; fiber 0.6 g; protein 7.5 g; sodium 27 mg; potassium 35 mg;
calcium 13 mg.

Typed for you by Marjorie Scofield 9/28/95

Recipe By : Holiday Desserts (Bakers, Diamond, Jell-O)

From: Marjorie Scofield Date: 09-28-95 (22:10) (160)
Fido: Recipes


Source from luhu.jp