Toffee Almond Treat Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
CRUST
1 cup: Flour,
1 tsp: Baking soda,
1 cup: Oats,
1/2 cup: Butter or margarine,
1 cup: Brown sugar, packed
TOPPING
1/2 cup: Corn syrup,
-milk,
1/3 cup: Butter or margarine,
1/4 cup: Sliced almonds,
1/4 cup: Whipping cream or evaporated 1 1/2 ts Vanilla,
Directions:
%%%%% CRUST %%%%%
Combine and press into a 13 x 9 inch pan. Bake 10 minutes in a 350F
oven.
%%%%% TOPPING %%%%%
Combine the syrup, butter, sugar and cream. Stir until boiling. Add
nuts and vanilla. Pour evenly over crust. Bake in a 350 F oven for
15 to 20 minutes or until golden.
Origin: Cookie Exchange, 1995.
Shared by: Sharon Stevens, Dec/95.
Source from luhu.jp
Combine and press into a 13 x 9 inch pan. Bake 10 minutes in a 350F
oven.
%%%%% TOPPING %%%%%
Combine the syrup, butter, sugar and cream. Stir until boiling. Add
nuts and vanilla. Pour evenly over crust. Bake in a 350 F oven for
15 to 20 minutes or until golden.
Origin: Cookie Exchange, 1995.
Shared by: Sharon Stevens, Dec/95.
Source from luhu.jp