Franks And Macaroni Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Beef frankfurters,
8 ounce: Jar process cheese spread,
8 ounce: Pk. macaroni, cooked &
1/4 cup: Finely chopped onions,
-drained,
1 tbsp: Prepared brown mustard,
Directions:
1. Place frankfurters on a paper plate. Heat, uncovered, in Microwave
Oven 3
minutes.
2. Slice each cooked frankfurter into five diagonal slices.
3. Combine cooked macaroni, sliced frankfurters, cheese spread,
onion, and mustard in a deep, 2 1/2-quart, heat-resistant, non-
metallic casserole. 4. Heat, uncovered, 5 minutes in Microwave Oven,
or until sauce is bubbly.
Source from luhu.jp
Oven 3
minutes.
2. Slice each cooked frankfurter into five diagonal slices.
3. Combine cooked macaroni, sliced frankfurters, cheese spread,
onion, and mustard in a deep, 2 1/2-quart, heat-resistant, non-
metallic casserole. 4. Heat, uncovered, 5 minutes in Microwave Oven,
or until sauce is bubbly.
Source from luhu.jp