Mixed Greens With Honey Mustard Dressing Recipe

Mixed Greens With Honey Mustard Dressing Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:

DRESSING
1/2 cup: Low-fat yogurt,
2 1/2 tsp: Dijon mustard,
1 1/2 tbsp: Light mayonnaise,
1 1/2 tsp: Lemon juice,
2 tsp: Honey,
1: Scallion, minced

GREENS
1 bunch: Arugula,
Washed, spun dry, 2 cups
Washed, spun dry, 2 cups
1 small: Head Boston lettuce,
1 bunch: Frisee, about 2oz
Washed, spun dry, 3 cups

Directions:
In a bowl whisk together the dressing ingredients with salt and
pepper to taste. In a bowl, toss together greens and dressing.

Gourmet Magazine
January 1996
Submitted By DIANE LAZARUS On 12-27-95


Source from luhu.jp

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