Spaghettiamore Recipe
Yield: 3 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground beef,
1 can: Tomato soup,
1/2 cup: Onion, chopped
1 can: Water, soup can
1/4 cup: Green pepper,
1 centiliter: Garlic,
2 tbsp: Shortening,
1/2 cup: Sharp cheese, shredded
1/2 lbs: Spaghetti, cook and drain
1/2 cup: Additional cheese,
1 can: Cream of mushroom soup,
Directions:
Brown beef, onion and pepper in shortening. Add soups, water and
garlic and heat. Blend with 1/2 cup of sharp cheese and spaghetti.
Place in a 3 quart casserole. Top with 1/2 cup more cheese. Bake at
350 degrees for 30 minutes or until bubbly.
(unknown and untested)
Submitted By RANDY RIGG On 12-27-95
Source from luhu.jp
garlic and heat. Blend with 1/2 cup of sharp cheese and spaghetti.
Place in a 3 quart casserole. Top with 1/2 cup more cheese. Bake at
350 degrees for 30 minutes or until bubbly.
(unknown and untested)
Submitted By RANDY RIGG On 12-27-95
Source from luhu.jp