Orange And Onion Salad Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 each: Head romaine lettuce,
7 ounce: Mandarin oranges, drained
1 each: Toasted sliced almonds,
----------dressing----------,
2 T: Sugar,
1/2 T: Salt,
1 t: Tarragon,
1/4 t: Pepper,
2 each: Dashes tabasco sauce,
1/3 cup: Vinegar,
1 each: Egg yolk,
3/4 cup: Vegetable oil,
1/2 t: Dijon mustard,
Directions:
Place sugar, salt, tarragon, pepper, tabasco, mustard
in blender. Slowly add vinegar and blend well. Add
egg yolk, and with blender running, slowly add oil.
Blend until desired consistency. Let dressing sit in
a jar for 1 hour before using, to blend flavours.
Shake well before using.
Source from luhu.jp
in blender. Slowly add vinegar and blend well. Add
egg yolk, and with blender running, slowly add oil.
Blend until desired consistency. Let dressing sit in
a jar for 1 hour before using, to blend flavours.
Shake well before using.
Source from luhu.jp
Tags
Salads