Christmas Carol Punch Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
2 medium: Red apples,
8: Cinnamon sticks,
Orange slices,
1/4 cup: Lemon juice,
2 tsp: Whole cloves,
2 quart: Clear apple cider,
1/2 cup: Raisins,
Lemon slices,
Directions:
Core apples, slice into 1/2 inch rings. In Dutch oven, combine cider,
cinnamon, cloves, apple rings and raisins. Bring to a boil; reduce
heat and simmer 5 to 8 minutes or until apples are just tender. Add
orange and lemon slices and lemon juice. Pour into punch bowl. Ladle
into large mugs, including an apple ring, some raisins, spices and
citrus slices in each serving. Serve with spoons. If the weather is
extremely cold, add some brandy, or add the brandy anyway.
Source: Floyd Shell
Submitted By FLOYD SHELL On 09-30-94
Source from luhu.jp
cinnamon, cloves, apple rings and raisins. Bring to a boil; reduce
heat and simmer 5 to 8 minutes or until apples are just tender. Add
orange and lemon slices and lemon juice. Pour into punch bowl. Ladle
into large mugs, including an apple ring, some raisins, spices and
citrus slices in each serving. Serve with spoons. If the weather is
extremely cold, add some brandy, or add the brandy anyway.
Source: Floyd Shell
Submitted By FLOYD SHELL On 09-30-94
Source from luhu.jp