Bourbon Or Rum Balls Recipe
Yield: 4 dozenRecipe by luhu.jp
Ingredients:
1 cup: Vanilla wafer crumbs,
1/4 cup: Bourbon *OR* Rum,
1 cup: Finely chopped pecans,
1 1/2 tbsp: Light corn syrup, karo
1 cup: Powdered sugar,
Powdered sugar for rolling,
2 tbsp: Cocoa,
Directions:
Mix crumbs, pecans, powdered sugar and cocoa; blend bourbon (or rum)
with the corn syrup. Combine the two mixtures.
Shape into one inch balls, roll in the additional powdered sugar;
refrigerate.
Wis. Electric Cookbook == Courtesy of Dale & Gail Shipp, Columbia Md.
== Submitted By GAIL SHIPP On 11-26-94
Source from luhu.jp
with the corn syrup. Combine the two mixtures.
Shape into one inch balls, roll in the additional powdered sugar;
refrigerate.
Wis. Electric Cookbook == Courtesy of Dale & Gail Shipp, Columbia Md.
== Submitted By GAIL SHIPP On 11-26-94
Source from luhu.jp