How Much Is A Pound Of Greens Recipe
Yield: 1 infoRecipe by luhu.jp
Ingredients:
packed raw leaves,
and lightly,
Directions:
:Greens Quantity Yield Yield Cooked
:Kale 9 oz stems 7 cups lightly 1 1/4 cups cooked
squeezed
leaves
:Mustard 7 1/2 oz stems 7 cups lightly scant 1 cup
cooked :Greens 8 1/2 oz leaves packed raw leaves and
lightly squeezed
leaves
:Collard 9 1/2 oz stems 7 cups lightly 1 cup cooked and
:Greens 6 1/2 oz leaves packed raw leaves lightly squeezed
leaves
:Turnip 8 oz stems 7 cups lightly scant 1 cup
cooked :Greens 8 oz leaves packed raw leaves and
lightly squeezed
leaves
Cooks Illustrated January/February 1995
Submitted By DIANE LAZARUS On 12-21-94
Source from luhu.jp
:Kale 9 oz stems 7 cups lightly 1 1/4 cups cooked
squeezed
leaves
:Mustard 7 1/2 oz stems 7 cups lightly scant 1 cup
cooked :Greens 8 1/2 oz leaves packed raw leaves and
lightly squeezed
leaves
:Collard 9 1/2 oz stems 7 cups lightly 1 cup cooked and
:Greens 6 1/2 oz leaves packed raw leaves lightly squeezed
leaves
:Turnip 8 oz stems 7 cups lightly scant 1 cup
cooked :Greens 8 oz leaves packed raw leaves and
lightly squeezed
leaves
Cooks Illustrated January/February 1995
Submitted By DIANE LAZARUS On 12-21-94
Source from luhu.jp