Maple Carrots Recipe
Yield: 1 servingRecipe by luhu.jp
Ingredients:
1: Carrot per person,
1/2 tsp: Cinnamon, optional
2 tbsp: Maple-flavored syrup,
1 dash: Salt, optional
Directions:
Peel and grate one carrot per serving. Steam in a small saucepan
with a small abount of water, or in the microwave until carrots are
tender.
Add 1 to 2 tablespoons maple-flavored syrup, and a few shakes of
cinnamon and a dash of salt, if desired. Stir to blend. Heat
through and serve.
Source: S.H.A.R.E. Colorado Oct./Nov. 1994 Submitted by Mary Tagge -
Aurora, Colorado
Submitted By SANDRA MAY On 11-03-94
Source from luhu.jp
with a small abount of water, or in the microwave until carrots are
tender.
Add 1 to 2 tablespoons maple-flavored syrup, and a few shakes of
cinnamon and a dash of salt, if desired. Stir to blend. Heat
through and serve.
Source: S.H.A.R.E. Colorado Oct./Nov. 1994 Submitted by Mary Tagge -
Aurora, Colorado
Submitted By SANDRA MAY On 11-03-94
Source from luhu.jp