Marshmallow Creme Fudge Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
4 cup: Sugar,
1 cup: Chopped nuts,
14 ounce: Can evaporated milk,
12 ounce: Chocolate chips,
1/2 cup: Butter,
1 tsp: Vanilla,
1 pint: Marshmallow creme,
Directions:
Bring sugar, milk and butter to a boil. Boil rapidly for 11 minutes,
stirring occasionally. Add marshmallow creme, chopped nuts, chocolate
chips and vanilla; stir until marshmallow creme and chips are melted.
Pour into a 9 x 12-inch buttered pan. Let cool and mark into squares.
Submitted By LAWRENCE KELLIE On 11-12-94
Source from luhu.jp
stirring occasionally. Add marshmallow creme, chopped nuts, chocolate
chips and vanilla; stir until marshmallow creme and chips are melted.
Pour into a 9 x 12-inch buttered pan. Let cool and mark into squares.
Submitted By LAWRENCE KELLIE On 11-12-94
Source from luhu.jp