Bon Appetit Vegetarian Chili With Chipotle Chilies Recipe

Bon Appetit Vegetarian Chili With Chipotle Chilies Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
1 cup: Chopped carrots,
-chopped,
1 cup: Chopped red or green bell,
1: 15 oz. can red kidney beans,
-pepper,
-drained,
1 cup: Chopped onion,
1: 15 oz. can cannellini,
3 large: Garlic cloves, minced
-beans, drained
1 T: Chili powder,
1: 15 oz. can black beans,
2 t: Ground cumin,
-drained,
1: 28 oz. can italian plum,
2 T: Canned chopped chipotle,
-tomatoes with juice,
-chilies in adobo sauce,

Directions:

You guys can figure out the rest. Cook for 30 minutes, stirring, and
add salt and pepper. I omited 1 T. oil at the beginning of this
recipe- it was used to saute the vegetables.

barbara960@aol.com
From Fatfree Digest April-May 1994, Formatting by Sue Smith (using
MMCONV)


Source from luhu.jp