Wieners In Butter And Beer Sauce Recipe
Yield: 10 sandwichesRecipe by luhu.jp
Ingredients:
1/4 cup: Butter,
1 lbs: Wieners, all-meat
12 ounce: Beer,
10: Buns, wiener
1 large: Onion, thinly sliced
Directions:
Melt butter in saucepan; add beer and onion. Cover and cook over low
heat 30 minutes. Transfer saucepan to grill. Heat wieners on grill.
While they grill, use tongs to dip them into beer sauce four or five
times at 5-minute intervals. Serve wieners in buns; spoon cooked
onion and sauce over wieners.
SOURCE: Southern Living Magazine, sometime in the 1970s. Typso by
Nancy Coleman.
Submitted By NANCY COLEMAN On 01-16-95
Source from luhu.jp
heat 30 minutes. Transfer saucepan to grill. Heat wieners on grill.
While they grill, use tongs to dip them into beer sauce four or five
times at 5-minute intervals. Serve wieners in buns; spoon cooked
onion and sauce over wieners.
SOURCE: Southern Living Magazine, sometime in the 1970s. Typso by
Nancy Coleman.
Submitted By NANCY COLEMAN On 01-16-95
Source from luhu.jp