Watermelon Strawberry Soup Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Seed watermelon, the watermelon HAD to get used and who could face another slice??
2: Ripe banansa, peeled
1 cup: Apple cider or juice,
1 cup: Plain non fat yoghurt,
1/2 tsp: Cinnamon,
2: Ice cubes,
2 cup: Sliced fresh strawberries,
1/4 cup: Cold mint tea,
Fresh mint sprigs,
Directions:
In blender, puree melon, bananas, cider, yoghurt, cinnamon and ice cubes
til smooth. Pour into a pitcher or a bowl, add sliced berries and mint tea.
Chill 1 hour. serve with mint sprigs. Posted to fatfree digest V97 #179 by
Gloriamarie Amalfitano on Aug 14, 1997
Source from luhu.jp
til smooth. Pour into a pitcher or a bowl, add sliced berries and mint tea.
Chill 1 hour. serve with mint sprigs. Posted to fatfree digest V97 #179 by
Gloriamarie Amalfitano
Source from luhu.jp
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