Yeast Rolls Made Easy Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Warm water,
1 package: Yeast,
1 tbsp: Sugar,
3 tbsp: Butter,
1: Egg,
1 tsp: Salt,
3 cup: Bread flour,
Directions:
Dissolve yeast in warm water about 5 minutes. Beat egg; add sugar, salt,
and melted butter. Pour yeast water into bowl with egg mixture and stir
well. Add flour and stir until it forms a soft dough. Let stand in a warm
place 1 hour or until double in size.
* Knead dough on floured surface and make into rolls. Place in 2 greased
round cake pans. Let stand 1 hour. Bake about 10 minutes or until lightly
browned.
I usually do the first few steps, ( to the * ) in my bread machine. This
makes these rolls really easy to make. I also like this recipe because it
makes two dozen rolls at a time.
Posted to TNT Recipes Digest by Cynthea on 8 Ap, r 1998
Source from luhu.jp
and melted butter. Pour yeast water into bowl with egg mixture and stir
well. Add flour and stir until it forms a soft dough. Let stand in a warm
place 1 hour or until double in size.
* Knead dough on floured surface and make into rolls. Place in 2 greased
round cake pans. Let stand 1 hour. Bake about 10 minutes or until lightly
browned.
I usually do the first few steps, ( to the * ) in my bread machine. This
makes these rolls really easy to make. I also like this recipe because it
makes two dozen rolls at a time.
Posted to TNT Recipes Digest by Cynthea
Source from luhu.jp
Tags
Rolls