Zucchini Bread #02 Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Oil,
3: Eggs,
1 tbsp: Baking soda,
1 tsp: Salt,
2 cup: Grated raw zucchini,
2 tsp: Vanilla,
1 1/2 cup: Honey,
3 1/4 cup: Flour,
1/4 tsp: Baking powder,
2 tsp: Cinnamon,
1 cup: Chopped nuts,
Directions:
Combine & mix together all ingredients except nuts & zucchini. Last, fold
in nuts & zucchini. Grease 2 small or 1 large loaf pan or a 10-inch tube
pan. Bake at 350 for 1 hour until done.
MRS CHARLES (MAUREEN) VIALL, JR.
From the, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
in nuts & zucchini. Grease 2 small or 1 large loaf pan or a 10-inch tube
pan. Bake at 350 for 1 hour until done.
MRS CHARLES (MAUREEN) VIALL, JR.
From the
Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Bread