Zucchini Snacking Cake Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Margarine,
1 3/4 cup: Sugar,
1/2 cup: Sour milk,
2 1/2 cup: Flour,
1/2 tsp: Cinnamon,
1/2 tsp: Cloves, ground
1/2 tsp: Baking powder,
2 cup: Peeled zucchini, grated
1/2 cup: Veg. oil,
1 tsp: Vanilla,
1/2 tsp: Soda,
2: Eggs,
OPTIONAL
1 cup: Chocolate chips,
1/2 cup: Nuts,
Directions:
From: SL97V@cc.usu.edu
Date: 29 Mar 1995 03:39:11 -0700
Mix all ingredients and pout into a greased floured, large cookie sheet
(with sides). Sprinkle chocolate chips and nuts over mixture. Bake at 325
for 40-50 minutes. Great for summer snacks!!!
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Date: 29 Mar 1995 03:39:11 -0700
Mix all ingredients and pout into a greased floured, large cookie sheet
(with sides). Sprinkle chocolate chips and nuts over mixture. Bake at 325
for 40-50 minutes. Great for summer snacks!!!
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Cake