Fat-free Frozen Mango Dessert Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: Mango, pitted and cut in chunks
3/4 cup: Fat-free half and half, (OU-D)
1/4 cup: Sugar or sugar replacement,
Directions:
Pulse all ingredients in the food processor until just mixed .
Place in icecream maker and turn paddle occasionally until frozen, about 15
minutes.
Posted to JEWISH-FOOD digest by Judith Sobel on Aug
24, 1998, converted by MM_Buster v2.0l.
Source from luhu.jp
Place in icecream maker and turn paddle occasionally until frozen, about 15
minutes.
Posted to JEWISH-FOOD digest by Judith Sobel
24, 1998, converted by MM_Buster v2.0l.
Source from luhu.jp
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