Horn Of Plenty Cones Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
8: Sugar cones,
1 cup: Non dairy whipped topping, (approximately)
2: Bananas, cut into bits
1 cup: Grapes, cut in half
2: Apples, peeled and chopped
Directions:
In each cone, alternate spoonfuls of whipped topping and fruit bits,
mounding slightly.
Variation: Can use vanilla pudding or ice cream in place of whipped
topping. Or omit the topping and fill cones with just fruit!
Recipe by: LSS Files
Posted to JEWISH-FOOD digest by Linda Shapiro on Oct 28,
1998, converted by MM_Buster v2.0l.
Source from luhu.jp
mounding slightly.
Variation: Can use vanilla pudding or ice cream in place of whipped
topping. Or omit the topping and fill cones with just fruit!
Recipe by: LSS Files
Posted to JEWISH-FOOD digest by Linda Shapiro
1998, converted by MM_Buster v2.0l.
Source from luhu.jp