Leah`s Ultimate Chocolate Brownies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Cocoa powder,
1/2 tsp: Baking soda,
1/3 cup: Butter, plus
1/3 cup: Melted butter, (separate)
1/2 cup: Boiling water,
2 cup: Sugar,
2: Eggs slightly beaten,
1 1/3 cup: Flour,
1 tsp: Vanilla,
1/4 tsp: Salt,
1 cup: Mini semisweet chocolate chips,
Directions:
Whenever there is a special occasion in school, my children are told and
not "asked" to bring these brownies to school for everyone.I really don`t
remember where the recipe is from, I`ve been making it for so long.
Preheat oven to 350. Grease or spray 9 x 13 pan. MIX BY HAND (do not use
mixer!!) Sift together cocoa & baking soda. Add 1/3 cup melted butter. Add
boiling water & mix until it thickens. Stir in sugar, eggs, & 1/3 cup
butter until smooth. Add flour, salt & vanilla & blend completely.DO NOT
BEAT! Stir in chocolate chips. Bake at 350` for 35 minutes. Cool completely
in pan on rack.
Posted to JEWISH-FOOD digest by "leah perez" on Aug
02, 1998, converted by MM_Buster v2.0l.
Source from luhu.jp
not "asked" to bring these brownies to school for everyone.I really don`t
remember where the recipe is from, I`ve been making it for so long.
Preheat oven to 350. Grease or spray 9 x 13 pan. MIX BY HAND (do not use
mixer!!) Sift together cocoa & baking soda. Add 1/3 cup melted butter. Add
boiling water & mix until it thickens. Stir in sugar, eggs, & 1/3 cup
butter until smooth. Add flour, salt & vanilla & blend completely.DO NOT
BEAT! Stir in chocolate chips. Bake at 350` for 35 minutes. Cool completely
in pan on rack.
Posted to JEWISH-FOOD digest by "leah perez"
02, 1998, converted by MM_Buster v2.0l.
Source from luhu.jp
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