Lemon Barbecue Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Margarine,
3 tsp: Flour,
1/3 cup: Water,
1/8 tsp: Pepper,
1/4 tsp: Dried thyme,
3 tbsp: Lemon juice,
4 tsp: Sugar,
1 tsp: Salt,
1/8 tsp: Tabasco sauce,
Directions:
Melt margarine in a small sauce pan over low heat. Stir in flour and cook
until bubbly. Remove from heat and gradually add water , lemon juice,
sugar, salt, pepper, thyme and tabasco sauce. Cook over moderate heat
stirring constantly until slightly thickened. When cool homoginize in the
blender. Makes about 1 cup. Use on grilled chicken or fish.
NOTES : Add more tabasco sauce if you prefer. Can be frozen. Just stir well
when defrosted.
Posted to TNT Recipes Digest by Mary Wilson on Apr 30, 1998
Source from luhu.jp
until bubbly. Remove from heat and gradually add water , lemon juice,
sugar, salt, pepper, thyme and tabasco sauce. Cook over moderate heat
stirring constantly until slightly thickened. When cool homoginize in the
blender. Makes about 1 cup. Use on grilled chicken or fish.
NOTES : Add more tabasco sauce if you prefer. Can be frozen. Just stir well
when defrosted.
Posted to TNT Recipes Digest by Mary Wilson
Source from luhu.jp
Tags
Sauces