Meatloaf With Zesty Topping Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Ground beef,
1/4 medium: Onion, minced
2 slice: Dry toast, cubed
3/4 cup: Applesauce,
1 tsp: Salt,
1/4 tsp: Pepper,
2 tbsp: Catsup,
2 tbsp: Brown sugar,
1 tsp: Dry mustard,
1 tsp: Prepared horseradish,
Directions:
Mix together thoroughly the ground beef, onions, dry bread cubes,
applesauce, and seasonings. Pack into 9x5x3 inch greased loaf pan. Combine
catsup, brown sugar, mustard, and horseradish and spoon over top of loaf.
Bake 325F for 1 hour. Yield: 6 Typed in MMFormat by cjhartlin@msn.com
Source: Cookbook Digest Sept/Oct 98
Posted to MM-Recipes Digest by "Cindy Hartlin"
on Sep 23, 1998
Source from luhu.jp
applesauce, and seasonings. Pack into 9x5x3 inch greased loaf pan. Combine
catsup, brown sugar, mustard, and horseradish and spoon over top of loaf.
Bake 325F for 1 hour. Yield: 6 Typed in MMFormat by cjhartlin@msn.com
Source: Cookbook Digest Sept/Oct 98
Posted to MM-Recipes Digest by "Cindy Hartlin"
on Sep 23, 1998
Source from luhu.jp