Microwave Meat Loaf Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Ground beef,
2/3 cup: Milk,
1: Egg,
3 tbsp: Onion soup mix,
1 tsp: Worcestshire sauce,
1/4 tsp: Salt,
1 cup: Bread crumbs, optional
3 tbsp: Brown sugar,
1/2 tsp: Mustard,
3 tbsp: Ketchup,
Directions:
From: Pam and KerryAnn Cobb
Date: Mon, 5 Aug 1996 10:28:30 -0500
In 1-1/2 quart glass loaf pan, combine beef, milk egg, soup mix,
Worcestershire and bread crumbs; mix well. It will be moist; press evenly
in pan.
Combine brown sugar, mustard and ketcup and spoon over top. Cook covered
with wax paper 10 minutes or until done. Let stand covered 5 minutes.
EAT-L Digest 4 August 96
From the EAT-L recipe list. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Date: Mon, 5 Aug 1996 10:28:30 -0500
In 1-1/2 quart glass loaf pan, combine beef, milk egg, soup mix,
Worcestershire and bread crumbs; mix well. It will be moist; press evenly
in pan.
Combine brown sugar, mustard and ketcup and spoon over top. Cook covered
with wax paper 10 minutes or until done. Let stand covered 5 minutes.
EAT-L Digest 4 August 96
From the EAT-L recipe list. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Meat