Bear Stew Recipe

Bear Stew Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
3 slice: bacon, cut up
4 medium: onions, quartered
4 medium: potatoes, quartered
1 package: fresh or frozen green beans,
3: bay leaves,
2 lbs: bear, cubed, (or venison, elk
1: etc ),
4: carrots, sliced
1 package: fresh or frozen peas,
1: , (46 oz.) can tomato juice

Directions:

Brown bacon in heavy kettle. Add bear and brown on all sides. Add onions
and saute. Add all remaining ingredients and simmer 1 hour or until
flavors are mixed and vegetables and meat are tender. Remove bay leaves.

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Source from luhu.jp