Hardees Biscuits Recipe
Yield: 1 servingsYield: 1 servings
Recipe by luhu.jp
Ingredients:
1: waldine van geffen,
42A-
2 cup: self-rising flour,
1 tablespoon: sugar or sweet n low,
1 cup: milk,
1/3 cup: mayo,
Directions:
Combine flour, sugar, milk and mayo into a smooth dough. Divide batter
equally between 10 paper-lined muffin wells or cupcake wells. Bake
350~ about 25 to 30 minutes or until golden brown and doubled in size.
Recipe By :
Yield: 1 servings
Source from luhu.jp
equally between 10 paper-lined muffin wells or cupcake wells. Bake
350~ about 25 to 30 minutes or until golden brown and doubled in size.
Recipe By :
Yield: 1 servings
Source from luhu.jp