Banana Guava Pie Recipe
Yield: 1 servingsYield: 1 servings
Recipe by luhu.jp
Ingredients:
1 1/2 cup: sliced bananas,
1 1/4 cup: guava nectar,
1/2 cup: sugar,
1 tablespoon: lemon juice,
1/4 teaspoon: salt,
3 tablespoon: cornstarch,
3 tablespoon: cold water,
1: baked pie shell,
Directions:
Combine guava nectar, lemon juice, sugar and salt. Bring to boil over low
heat. Mix cornstarch and water to a smooth paste and stir into mixture.
Stir until thickened and clear. Cool. Combine with bananas and pour into
baked pie shell. Serve with whipped cream.
Submitted by: Liana Brown Alt.Culture.Hawaii
Yield: 1 servings
Source from luhu.jp
heat. Mix cornstarch and water to a smooth paste and stir into mixture.
Stir until thickened and clear. Cool. Combine with bananas and pour into
baked pie shell. Serve with whipped cream.
Submitted by: Liana Brown Alt.Culture.Hawaii
Yield: 1 servings
Source from luhu.jp